Product

[Antinori Solaia 2011]

James Suckling rating: 96/100

The Antinori family has a prestigious reputation in the Tuscany region of Italy. The Antinori family has been involved in winemaking for 629 years, with each generation personally participating in the winemaking business.Solaia is a vineyard located in the Tignanello region of Italy, at an altitude of 1150 to 1325 feet, covering an area of 20 hectares, with rocky soil composed of hard limestone and clay.The Antinori family first produced Solaia in 1978 and only in special years, such as not vinifying in 1980, 1981, 1983, 1984, and 1992.

Antinori Solaia 2011's rich, bright red showcases aromas of plum, blackberry, boysenberry, leather, and spices, combined with a dense structure. The finish maintains balance and juiciness.

Grape varieties:

75% Cabernet Sauvignon, 20% Sangiovese, 5% Cabernet Franc

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.