
Product
6 pieces available
[Domaine Bruno Clavelier Chambolle Musigny 1er Cru La Combe d'Orveaux 2017]
The story of the estate is one of family tradition and innovation. Its history can be traced back to the 18th century, with its development core beginning in the 1930s. During this period and the following 20 years, Bruno's grandfather, organic farming pioneer Joseph Brosson, sold bulk wine to wine merchant Antoine Clavelier, who happened to be Bruno's grandfather. After becoming a professional rugby player, Bruno obtained a degree in winemaking and apprenticed under Joseph for ten years. He took over the estate in 1987 and, with his father's help, began bottling wine under his own name in 1992. Although the family plots remained at the heart of the estate, Bruno still spent time and effort on development. Notably, he built a new winery using modern materials, expanded the cellar to simultaneously age two vintages of wine, and integrated a new bottling production line. He also acquired more vineyards, and today the estate covers a total area of 6.5 hectares. Most of the winery's vineyards were planted in the 1930s and 1940s with traditional Pinot Noir Fin, using the ancient method of hand-selecting cuttings from the best vineyards. Bruno Winery has been certified organic since 2005 and adheres to biodynamic principles. He refers to his farming method as "traditional," which he defines as "using a small amount of organic materials and a lot of physical labor."
It has extraordinary elegance and distinct, clear characteristics of cherry and earthy fruits. Well-structured, rich in tannins, yet smooth and approachable, this wine is suitable for young drinking but can age for ten years.
Grape variety:
100% Pinot Noir
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Old World/New World | 舊世界-法國 |
Origin | France |
Type | Rouge |
Year | 2017 |