Product

[Duluc de Branaire Ducru 2019]

James Suckling rating: 92/100

Chateau Branaire Ducru is the first-class wine of Cathay Pacific, and its Chinese name comes from a Chinese naming contest held by the airline in 2006. It is a historic winery.Duluc de Branaire Ducru is the second label of the Bordeaux Fourth Growth Branaire Ducru, located in the Saint Julien area of the Médoc, covering an area of 50 hectares.Each year, 75% of new oak barrels are used for fermentation, which is very rare among non-first growth estates. It is precisely due to the craftsmanship and management that is on par with first growths that many of the wines produced by Branaire Ducru often exhibit quality that surpasses their classification.

Complex and expressive, the nose exudes fruitiness (dark and red fruits), complemented by delicious spiciness and subtle mint notes.The palate is full and round, captivating with its softness and aromatic structure of fruitiness. The finish is long, with a harmonious blend of delicacy and freshness.

Grape varieties:

52.5% Cabernet Sauvignon, 44% Merlot, 1% Cabernet Franc, 2.5% Petit Verdot

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.