Product

[Duluc de Branaire Ducru 2014]

Chateau Branaire Ducru is the first-class wine of Cathay Pacific Airways. Its Chinese name comes from a Chinese naming contest held by the airline in 2006. It is a historic winery.It is located in the Saint Julien area of Medoc, covering an area of 50 hectares.Each year, 75% of new oak barrels are used for the freshly fermented grapes, which is very rare among non-first growth estates. It is precisely because of the craftsmanship and management that are on par with first growths that many of the red wines produced by Château Ducru-Beaucaillou often exhibit quality that surpasses their classification.

"Rich in chocolate and firm, juicy fruit flavors, with notes of blackcurrant and walnut; medium-bodied, with soft, silky tannins and a long finish, it is so captivating."It can be aged or opened for immediate consumption.

Grape varieties:

Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.